Dinner Time

With a house full this year I have been planning and researching cheap, but GOOD dinners. Perogies, Beef Sausage, and bell pepper. I deep fried the perogies first, sauteed the sausage and bell pepper. Baked at 350 until hot about 30 minutes. Yummy and CHEAP!!

Birthday Girl!

Early birthday dinner at Eureka Burger! Our baby girl is turning 18! 

Cody (my nephew) and Emily (the birthday girl)

Nothing to something

I love when you can create something from nothing for dinner/ breakfast! I had leftover baked potatoes & peppers in the fridge! I chopped them up and fried them with olive oil. I also had leftover hamburger patties from lunch today. I fried an egg to put on top with a slice of cheese. Pop an eggo waffle in the toaster there go dinner/ breakfast!