In-Out Burger

August 2012

May 2013

What a difference 10 months makes!!

In-Out-Burger

David and I went to In-n-Out Burger for lunch on our way to Valencia to Christmas shop. Our kids saw my picture on face book so they decided to drive to the bottom of the grapevine to get dinner for themselves. I just love these guys so much!!

Chief's Menu

Breakfast~~
Over Nigh Yeast Waffles-- Taste of Home

10 Servings

Prep: 15 min. + chilling Cook: 5 min.

15 5 20

Ingredients

• 1 package (1/4 ounce) active dry yeast
• 1/2 cup warm water (110° to 115°)
• 1 teaspoon sugar
• 2 cups warm milk (110° to 115°)
• 1/2 cup butter, melted
• 2 eggs, lightly beaten
• 2 cups all-purpose flour
• 1 teaspoon salt

Directions

• In a large bowl, dissolve yeast in warm water. Add sugar; let stand for 5 minutes. Add the milk, butter and eggs; mix well. Combine flour and salt; stir into milk mixture. Cover and refrigerate overnight.
• Stir batter. For each waffle, pour by 1/4 cupfuls into a preheated waffle iron; bake according to manufacturer's directions until golden brown. Yield: 10 servings.

Lighter version: Makeover Overnight Yeast Waffles

Nutritional Analysis: 2 waffles equals 220 calories, 12 g fat (7 g saturated fat), 74 mg cholesterol, 366 mg sodium, 22 g carbohydrate, 1 g fiber, 6 g protein.

Overnight Yeast Waffles published in Light & Tasty April/May 2005, p12

Dinner~~~
BBQ Hamburgers
Baked Chips
Fresh Fruit

My husband can grill a killer hamburger!!!!